Useful information for planning and specifying products in the Knife Sterilisers range.
What knife capacities and mounting arrangements are available?
M48960(06) is a six-knife wall-mounted steriliser. M48970(030) is a freestanding 30-knife unit. M48650 combines a knee-operated wash basin with an integral six-knife electric steriliser.
Which electrical options are available for the 30-knife steriliser?
Knee-activated Grade 304 stainless steel wash hand basin with a pedestal and integral six-knife electric steriliser, designed for continuous draw-off through a bottom ball-valve inlet and top trickle outflow.
Wall-mounted Grade 304 stainless steel water knife steriliser for six knives. 230mm × 267mm × 551mm overall, with ½-inch inlet and overflow connections and a 3kW / 220V heating element.
Free-standing Grade 304 stainless steel bulk knife steriliser with a 30-knife capacity for food processing wash areas.
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The M48970(030) range has a 3 kW, 220 V single-phase configuration and a 6 kW, 380 V three-phase configuration. These options belong to that range; check the electrical specification of each other model separately.
What water and drainage arrangement do these sterilisers use?
These models use continuous draw-off arrangements, with water entering at the base and leaving through an upper overflow. Plan the water supply and drainage for the selected unit, and follow its supplied instructions for water flow, heater operation and temperature settings.